Cream of broccoli and cauliflower soup
It is difficult to resist the natural harmony of tastes of these similar vegetables, especially when you know that the soup contains no artificial flavour enhancers, colours nor aroma.
The soup owes its round taste to a rich treasure of vegetables, finely selected spices and aromatic and chive.
In only few seconds you will have the finished soup, the result is a double gastronomic pleasure – round taste and interesting appearance.
Preparation / Ingredients
empty the contents of the package into 600 mL of lukewarm water and 150 mL of cold water. Stir with a whisk until the soup boils. Simmer for 5 minutes stirring constantly.
wheat flour, skimmed milk powder, dried broccoli 14%, corn starch, palm oil, table salt, sugar, yeast extract, dried onion 1,7%, dried cauliflower 1.1%, spices, chives. May contain eggs and celery.
Nutritional values
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