Food
Podravka’s Food segment includes a wide assortment of products — from soups, culinary additives and ready meals to spreads and baby food. Quality, tradition and innovation are the keys to success that make Podravka’s products recognizable in more than 60 countries.
Balanced nutrition
With the aim of ensuring healthy nutrition, we strive to raise awareness of the importance of balanced and healthy nutrition and to increase the number of products with lower levels of salt, added sugars and saturated fats, as well as products that contain positive ingredients and/or promote balanced and healthy nutrition.
Our development teams of engineers, technologists, nutritionists and sensory analysts develop products within various food categories: meal additives and soups, baby food, sweet and savory spreads and sauces, desserts and dessert preparation aids, bread and bakery products, flour, rice, pasta, meat products, fish products, snacks, ready meals, side dishes.
In these processes, Podravka has its own development laboratories, a sensory laboratory, a pilot laboratory, quality control and health safety laboratories, a packaging quality testing laboratory, and a special team of experts for regulatory support.
The procurement of Podravka d.d. is focused on providing support to the company’s strategic goals through an efficient, responsible, innovative and transparent procurement process that ensures timely delivery of goods and services while taking care of cost optimization, improving operational efficiency and reducing risks in the supply chain.
We are oriented towards sustainable and ethical business practices aimed at the long-term sustainability of operations.
In order to ensure maximum efficiency and transparency of procurement processes in our daily work, we use modern tools for conducting e-Procurement.
Brands 
Research and development 
Markets 
