Strawberry pudding

Sweet strawberry flavour pudding is a light dessert intended for all fruit flavour lovers, ideal for preparing summer desserts and fruit cakes.

It goes perfectly well with white chocolate and vanilla pudding. Contains carbohydrates, natural colours and corn starch, which is a rich source of carbohydrates.

Preparation / Ingredients

Mix the pudding powder with 3 tablespoons (40 g) of sugar.
Take 6 tablespoons away from ½ litre of cold milk and stir well with the mixture of pudding and sugar. Bring the remaining milk to the boil, remove from heat and stir in the dissolved pudding powder. Cook for 1-2 minutes, stirring constantly. Pour the hot pudding into wet serving dishes to set.
When done garnish with whipped cream “Dolcela”, chocolate decorations, fresh or candied fruit, fruit syrup, juice or compote.

corn starch flavor, table salt, colour (carmine, paprika extract).

Nutritional values

Energy

kcal / kJ

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Source: Podravka d.d.

Per 100 g of product