Eva

Tuna pâté with sundried tomato

When the sea absorbs the sun’s rays

Tuna pâté with sundried tomato

Aromatic, tempting and creamy fish pâté. We’ve combined the best of sea and land and added in our long-standing tradition and wealth of knowledge to make this pâté. The result is a spectacular Mediterranean delicacy, rich in protein, that is perfectly appropriate for a children’s excursion or a fancy table. Fillets of the best yellowfin tuna enriched with fragrant sundried tomatoes is an enticing combination, creating a practical and easy protein meal made with only the finest ingredients. Natural, creamy and delicious. Try to take just one bite!

Preparation / Ingredients

Spread on bread, toast, crackers…

Cooked tuna (Thunnus albacares) 32%, water, sunflower oil, sundried tomato 5%, milk proteins, soy flour, starch, whey powder, iodised table salt, spices, modified starch, capers. May contain wheat, eggs and celery.

Nutritional values

Energy
280 kcal / 1160 kJ
Fat
= 23 g
- saturated fatty acids
= 2.4 g
Carbohydrates
= 6.2 g
- sugars
= 1.1 g
Protein
= 12 g
Salt
= 1.1 g
Source: Podravka d.d.
Per 100 g of product

Eva

From the heart of the sea
Eva, treasury of healthy and tasty fish products for preparing delicious Mediterranean dishes.

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