Cream of Asparagus Soup
Enjoy asparagus throughout the year!
Characteristic asparagus taste is the result of a careful combination of green and white asparagus and selected seasonings. It is suitable for vegetarian diet. One package brings you 4 plates of delicious, creamy soup.
Preparation / Ingredients
empty the contents of the package into 900 ml of lukewarm water and stir with a whisk until the soup boils. Simmer for 5 minutes, stirring constantly. At the end of cooking add 100 ml of milk, stir and let the soup boil. .
wheat flour, corn starch, whey powder (milk), iodised salt (salt, potassium iodate), palm oil, dried white asparagus 6%, yeast extract, potato starch, flavourings, lactose, sugar, dried green asparagus 0,9%, milk proteins, spices, acid (citric acid). May contain traces of eggs and celery.
Nutritional values
Energy
145 kcal / 34 kJ
Fat
= 1.2 g
- saturated fatty acids
= 0.8 g
Carbohydrates
= 4.6 g
- sugars
= 1.9 g
Fiber
< 0.5 g
Protein
= 1.1 g
Salt
= 0.93 g
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