Sardines with vegetable in sauce

Adriatic sardines in a company with carrots, paprika and tomato sauce will bring a unique and healthy culinary pleasure to all fans of sea specialties.

Rich with plant origin proteins, minerals and omega-3 unsaturated fatty acids, Eva Sardines with vegetable in sauce are a true sea treasure coming straight to your table.

Preparation / Ingredients

the product can be consumed without previous culinary processing.

sardine (Sardina pilchardus) min. 50%, sauce max. 37% (water, tomato concentrate 14%, soybean oil, sugar, salt, vinegar, wheat flour, spices (celery)), vegetables max. 13% in variable proportions (carrot, paprika).