Vegeta Natur for potatoes

Vegetables and select seasonings, combined using Mother Nature’s recipe, will enhanced the flavour and make the humble potato the main star on your plate.

Vegeta Natur for potatoes

Potatoes can be prepared in at least a hundred different ways. But when Vegeta Natur steps onto the scene, this number will only increase, as so many great ideas will simply occur to you. Whether boiled, baked or fried, Vegeta Nature will only highlight the natural flavour of potatoes, turning them from side dish to real treat!

Preparation / Ingredients

for 1,5 kg of potato:
1. Clean the potato and cut it into slices or vedges.
2. Sprinkle with packet content and stir.
3. Bake in a pan, in the oven or fry in deep fat.

sea salt 52%, dehydrated vegetables 18% (onion, parsley leaf, carrot, CELERY), sugar, spices 11,2% (sweet red paprika, black pepper, caraway, nutmeg), corn starch. May contain wheat flour, milk and eggs.

Nutritional values

Energy

174 kcal / 732 kJ

Fat

= 1.9 g

- saturated fatty acids

= 0.3 g

Carbohydrates

= 31 g

- sugars

= 25 g

Fiber

= 8.6 g

Protein

= 3.7 g

Salt

= 52.9 g

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Source: Podravka d.d.

Per 100 g of product