Wholemeal flour (TYPE 1100)
Nowdays eating nutritionally wealthy food is of utmost importance, wholemeal flour is a true star of proper diet.
Wholemeal flour is obtained from grinding all parts of wheat grain. Rich in valuable vitamins (especially vitamin E and group B vitamins), minerals (Mg, Ca, P and K) and cellulose fibre. Recommended for preparing all sorts of healthy bread and rolls.
Preparation / Ingredients
add yeast, salt and water.
wheat flour.
Nutritional values
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