Kulen (paprika-flavoured sausage)

This pride of Croatian gastronomic heritage requires a full commitment throughout the production process and the result is a true, homemade taste.

Prepared ony from high quality meat and spices that add a sausage a distinctive piquancy, this sausage is the best proof that tradition and modern technology perfectly complement each other in this homemade gastro delicacy.

Preparation / Ingredients

cut in thin slices, serve in a sandwich, as cold hors-d’oeuvre or as a part of various culinary delicacies.

pork, pork fat, salt, spices and spice extracts, sugar, dextrose, antioxidants: E300, E316; preservative E250, starter cultures. May contain soy and mustard. 100 g of the product is produced from 150 g of meat.

Nutritional values

Energy

1586 kcal / kJ

Fat

= 30 g

- saturated fatty acids

= 10 g

Carbohydrates

= 2 g

- sugars

= 0 g

Protein

= 26 g

Salt

= 3 g

Show all...

Source: Podravka d.d.

Per 100 g of product

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