Red beet

Big plus of every meal

Red beet

Delicious beet rings in a sweet-sour brine are a delicious salad which can be eaten throughout the year!

It is not only the fabulous red colour that makes red beet so special; it can be eaten on its own or in variety of salad combinations, and is great accompanying lots of dishes. 

Due to its high vitamins and minerals content, it is recommended to vegetarians and people suffering from anemia. 

Preparation / Ingredients

Usage: Ready-to-use product. Red beet should frequently be eaten alone or in combination with other vegetables. It can also accompany various meat dishes. Highly nutritional vegetable which can be eaten as salad throughout the year.

red beet, water, vinegar, sugar, salt and natural flavour (contains mustard seed).

Nutritional values

Energy
kcal / kJ
Source: Podravka d.d.
Per 100 g of product

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