Peas
Only the finest, young, sweet peas from selected sorts will find their place in the package.
Carefully processed to keep the freshness. Whether in a stew, side dish, soup or salad, peas are always a good choice.
Green peas are rich in nutrients, fibres, vitamins, proteins and starch that keep you healthy. Peas, when frozen or preserved in cans, maintain all the principal qualities of the fresh vegetable, and have wide culinary use.
Preparation / Ingredients
peas can be used to make a fine stew, either alone or in combination with other vegetables (carrots, sweet corn, potatoes or peppers).
green peas, water, table salt, sugar.
Nutritional values
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Salate
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Prilozi jelima
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Brašna i mješavine
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Večera
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Ručak
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Međuobrok
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Doručak
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Slano
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Neutralno
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Ljuto
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Kiselo
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